by ashleyflores | Dec 28, 2014 | Single Herbs
Botanical Name: Angelicae sinensis Radix Category: Tonify the Blood Taste: Sweet, Acrid Temperature: Warm Channels Entered: Heart, Liver, Spleen Dosage: 4.5-15g Key Characteristics: Tonifies the blood invigorates the blood, regulates menstruation, and alleviates pain....
by ashleyflores | Dec 28, 2014 | Single Herbs
Botanical Name: Polygoni multiflori Radix preparata Category: Tonify the Blood Taste: Bitter, Sweet, Astringent Temperature: Slightly Warm Channels Entered: Liver, Kidney Dosage: 9-30g Key Characteristics: Nourishes the blood and yin and preserves the essence....
by ashleyflores | Dec 28, 2014 | Single Herbs
Botanical Name: Rehmanniae Radix preparata Category: Tonify the Blood Taste: Sweet Temperature: Slightly Warm Channels Entered: Heart, Kidney, Liver Dosage: 9-30g Key Characteristics: Tonifies the blood, enriches the yin, generates essence, and augments the marrow....
by ashleyflores | Dec 27, 2014 | Single Herbs
Botanical Name: Imperatae Rhizoma Category: Stop Bleeding Taste: Sweet Temperature: Cold Channels Entered: Lung, Stomach, Small Intestine, Bladder Dosage: 9-30g Key Characteristics: Cools the blood Stops bleeding Clears heat in the Lungs and Stomach Promotes urination...
by ashleyflores | Dec 27, 2014 | Single Herbs
Botanical Name: Artemisiae argyi folium Category: Stop Bleeding Taste: Bitter, Acrid Temperature: Warm Channels Entered: Spleen, Kidney, Liver Dosage: 3-9g Key Characteristics: Dispels cold-dampness Stops pain due to cold Warms and stops bleeding due to cold Calms the...
